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Why are cold rooms so important?

Cold rooms are very important because they help to prolong the shelf life of fresh goods. They are also effective in reducing the amount of waste and in lengthening the timeframe for marketing these foods.

The primary purpose of a cold storage room is to refrigerate fresh, pre-cooled and also frozen foods.

What can we store in a cold room?

Cold storage/freezer room is ideal for storing products such as:

  • Fresh fruit & vegetable producecold room door
  • Frozen food products
  • Meat products
  • Seafood processing food
  • Frozen meals
  • Dairy food
  • Pharmaceutical products
  • Chilled or ambient products that need to be frozen
  • any products which are required to be stored under 10°C.(under 0°C, 0°C – 10°C)

If you are looking for cold storage for sale, At OFIN GLOBAL, the best is the least we can do 

Why is OFIN GLOBAL HVAC& R Engineering different?

 At OFIN GLOBAL HVAC & R Engineering, we specialize in the production and fitting of highly energy-efficient cold rooms.  Our products are intended for use in commercial and industrial applications.

These industries include:

HotelsRestaurants
AirportsPublic sector buildings
RetailLeisure
Production logistics

What Advantages does a Cold Room Provide?

Cold rooms offer a wide range of advantages over standard cooling apparatus. For starters, your system can be built to specifically address your individual requirements. This keeps running costs down and also safeguards convenience.

It is also much more convenient for workers to use cold rooms than traditional fridges and freezers, particularly when the door will be opened and closed often. Cold rooms are designed in such a way that minimizes heat and moisture ingress. They are an essential feature for commercial kitchen refrigeration.

How do you clean a cold storage room?

A good cold room cleaning procedure includes keeping the floor and surfaces clean and clear at all times. You can also use a vacuum cleaner for any build-up of dust on the floor and tackle surfaces with a cloth, warm water, and mild detergent or specialist cold room cleaning products. For instance, if there are any spillages, clean and discard spoiled products immediately. This will help prevent bacteria growth.

After cleaning, you should also check that the cold room is dry. Aside from causing a slippery floor, excess water can be a safety hazard by creating a buildup of ice in your cold room.

OFIN GLOBAL HVAC & R ENGINEERING is specialized company which is always available 24/7, at your service for all types of cold room design and it installation together-with, cold room facilities and its equipments.

Also, we plan and install Blast freezers for foodstuffs or fresh products i.e. iced cream, vegetables, fish etc.

 ‘’Can you imagine a world without refrigeration? We can tell you one thing; it would be very difficult to live in it and many of the things that surround you would be practically non-existent, including your business’’.

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